La Tourangelle, France

La Tourangelle 是一家源自法國盧瓦爾河谷（Loire Valley）的家族企業，始於1867年，以生產高品質食用油聞名。公司秉持傳統工藝，結合現代可持續發展理念，專注於製作非基因改造（Non-GMO）、有機且風味豐富的食用油，產品包括橄欖油、核桃油、酪梨油、芝麻油及多種特色風味油（如黑松露油、羅勒油等）。其產品採用傳統壓榨技術，保留食材的天然風味與營養，並使用100%遮光的錫罐包裝，確保油品新鮮。

La Tourangelle is a family-owned company originating from France’s Loire Valley, established in 1867, renowned for producing high-quality edible oils. Committed to traditional craftsmanship combined with modern sustainability principles, the company specializes in crafting non-GMO, organic, and flavorful oils, including olive oil, walnut oil, avocado oil, sesame oil, and various specialty flavored oils (such as black truffle oil and basil oil). Its products are made using traditional pressing techniques to preserve the natural flavor and nutrition of the ingredients and are packaged in 100% light-proof tin cans to ensure freshness.